INGREDIENTS 125g soft butter OR margarine OR a mixture of the two. 490ml icing sugar. pinch of salt. orange juice. 5ml grated orange rind. 5ml vanilla essence. METHOD Using an electric beater cream the butter/margarine, icing sugar, salt, orange rind and enough orange juice to make a mixture of spreading consistency. Stir in the vanilla […]
Creamy Chocolate Mousse INGREDIENTS 150g dark chocolate, broken into squares. 50ml strong black coffee. 50ml butter. 3 eggs, separated. 250ml cream, chilled. INSTRUCTIONS In a saucepan on the stove over a low heat melt the chocolate and coffee. Add the butter. Mix until the butter has melted. In a bowl beat the egg yolks. Add […]
Ingredients: 20 g butter 2 kg rolled shoulder of boneless pork 2 tbsp olive oil 2 tsp coarse salt 1 tsp fennel seeds 2 large cloves of garlic, crushed 2 fennel bulbs, cleaned and sliced lengthwise 3 green apples, remove core and seeds and slice thinly 355 ml dry apple cider
INGREDIENTS 6-8 large potatoes, peeled and diced. 5ml salt. 1,2ml garlic salt. 5ml grated onion. 30ml butter or margarine. 1 tub cream cheese. 1 container sour cream. 1 cup grated cheese. STEPS Preheat oven to 180°C. Butter an oven proof casserole dish. In a pot on the stove cook the potatoes in salted water until […]
INGREDIENTS 15ml butter. 1 big onion, peeled and chopped. 3 medium tomatoes, skinned and chopped. 30ml tomato sauce. 30ml original chutney. 5ml vinegar. 10ml maizena. METHOD In a saucepan on the stove melt the butter. Add the onion, and cook until see through. Add the tomatoes.
INGREDIENTS ½ cup sugar. ½ cup syrup. ½ cup peanut butter. 4 cups rice krispies.
INGREDIENTS 500ml milk. 60ml white sugar. pinch of ground nutmeg. 3 eggs. 5ml vanilla essence. 4 slices well-buttered bread, spread with apricot jam. 25g sultanas. 80ml brown sugar.
INGREDIENTS 750ml flour. 25ml baking powder. 250g butter. 425ml castor sugar. 4 eggs. 10ml vanilla or almond essence. 125ml milk. 125ml water. whipped cream and fresh fruit, to decorate.
INGREDIENTS 125g soft butter OR margarine OR a mixture of the two. 490ml icing sugar. pinch of salt. 50ml chopped nuts. 50ml chopped raisins (OR saltanas, soft dates, dried figs etc). milk. 5ml vanilla essence.