INGREDIENTS FOR PATTIES 500g beef mince. 500g chicken mince. 10ml – 15ml ground cumin. 10ml green chilli paste (Optional). 3 garlic cloves, crushed. 10ml salt. 5ml freshly ground black pepper. 60ml fine breadcrumbs. 2 eggs, whisked.
INGREDIENTS 30ml olive oil. 1 onion, chopped. 250g beef mince. 1 can (400g) tomatoes. 5ml salt. pepper, to taste. 1 bay leaf. 30ml chopped fresh parsley. 5ml dried basil.
INGREDIENTS 45ml oil. 4 onions, chopped. 4 garlic cloves, crushed. 30ml grated ginger. 45ml roasted curry powder. 10ml turmeric. 10ml ground coriander. 5-7ml ground cumin. 1kg lean beef mince. 60ml lemon juice. 125ml chutney.
INGREDIENTS 3 cups flour. 5ml salt. 5ml baking powder. ½ cup sugar. 1 cup icing sugar. 1 egg. 7,5ml butter. INGREDIENTS FRUIT MINCE 30ml brown sugar. 30ml brandy.
INGREDIENTS 500g Mince. 1 Fried onion. 1 Egg yolk. 100ml Fruit chutney. Oil. 2 tsp Djon mustard. Little salt and pepper. METHOD Mix all ingredients together.
INGREDIENTS 2 Onions. Oil or butter. 1 Kg Minced meat. 1 Slice bread. Half teaspoon turmeric. 2 Tablespoons vinegar. 3 Tablespoons chutney. 1 cup milk. 2 Eggs. 1 Tablespoon Curry. 2 teaspoons salt. Half teaspoon pepper. Half cup seedless raisins. Continue reading Bobotie Recipe