INGREDIENTS
500g Mince.
1 Fried onion.
1 Egg yolk.
100ml Fruit chutney.
Oil.
2 tsp Djon mustard.
Little salt and pepper.
METHOD
Mix all ingredients together.
Roll into balls.
Either fry in oil on stove or bake in oven at 180°C for 20 min.
Shaunn
Passionate about capturing life's moments through the lens. Hobbyist photographer and videographer, always exploring new techniques and perspectives. Follow along for a glimpse into my world.
