INGREDIENTS 100ml cake flour. 100ml cornflake crumbs. 20ml chicken stock powder. 10ml ground pepper. 1ml curry powder. 2ml paprika. 4 chicken thighs. 4 chicken drumsticks. salt. 4 eggs, whisked in a large bowl. 30ml oil. foil. STEPS Preheat oven to 180°C. Grease an ovenproof dish with a wire rack with non-stick spray. In a bowl […]
INGREDIENTS FOR PATTIES 500g beef mince. 500g chicken mince. 10ml – 15ml ground cumin. 10ml green chilli paste (Optional). 3 garlic cloves, crushed. 10ml salt. 5ml freshly ground black pepper. 60ml fine breadcrumbs. 2 eggs, whisked.
INGREDIENTS 500g macaroni. 20ml oil. 30ml oil. 500g beef strips. BBQ salt and pepper to taste. 8 tomatoes, quartered. 10ml garlic, chopped. 5ml dried mixed herbs. 2 spring onions, sliced for garnish. DIRECTIONS Cook macaroni as per packet instructions. Remove from stovetop and drain. Place macaroni back into the pot. Add 20ml oil and toss. […]
Ingredients: 20 g butter 2 kg rolled shoulder of boneless pork 2 tbsp olive oil 2 tsp coarse salt 1 tsp fennel seeds 2 large cloves of garlic, crushed 2 fennel bulbs, cleaned and sliced lengthwise 3 green apples, remove core and seeds and slice thinly 355 ml dry apple cider
INGREDIENTS 6-8 large potatoes, peeled and diced. 5ml salt. 1,2ml garlic salt. 5ml grated onion. 30ml butter or margarine. 1 tub cream cheese. 1 container sour cream. 1 cup grated cheese. STEPS Preheat oven to 180°C. Butter an oven proof casserole dish. In a pot on the stove cook the potatoes in salted water until […]
INGREDIENTS Stewing steak. onions (as many or as little as you like). INGREDIENTS SAUCE ½ cup worcester sauce. ½ cup tomato sauce. ½ cup fruit chutney or wine. STEPS Preheat oven to 150°C. In a pan on the stove brown the stewing steak. Cut the stewing steak into thin slices. Cut the onions into squares […]
INGREDIENTS 4 Beef steaks. salt and pepper to taste. INGREDIENTS MARINADE ½ cup cooking oil OR olive oil. 1 tablespoon lemon juice. 1 garlic clove, crushed. 1 teaspoon freshly chopped rosemary or any other herb of your choice. METHOD Place beef steaks in a shallow dish. In a jug mix the oil, lemon juice, garlic […]
INGREDIENTS 1 small cauliflower. 1 Tablespoon butter or margarine. 2 eggs. Big tin curry fish or pickled fish. Grated cheese. METHOD Cook cauliflower until just tender, but not too soft. Drain the cauliflower. Place the cauliflower into a pot. Add the butter or margarine. In a jug beat the eggs lightly with a fork.
INGREDIENTS 1 chicken, cooked, deboned and shredded. 50ml sultanas. 2 onions, finely chopped. 250ml mayonnaise. 20ml smooth apricot jam. 10ml lemon juice. 1 packet cream of chicken soup. 15ml-20ml curry powder. 250ml milk. 3ml chopped mixed herbs. 2 eggs, whisked. salt and black pepper to taste.