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	<title>Potato | Shaunn.co.za</title>
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		<title>Mashed Potatoes Recipe</title>
		<link>https://shaunn.co.za/mashed-potatoes-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Thu, 19 Mar 2015 14:21:48 +0000</pubDate>
				<category><![CDATA[Main Meal]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[mashed]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[sour cream]]></category>
		<category><![CDATA[Steps]]></category>
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					<description><![CDATA[<p>INGREDIENTS 6-8 large potatoes, peeled and diced. 5ml salt. 1,2ml garlic salt. 5ml grated onion. 30ml butter or margarine. 1 tub cream cheese. 1 container sour cream. 1 cup grated cheese. STEPS Preheat oven to 180°C. Butter an oven proof casserole dish. In a pot on the stove cook the potatoes in salted water until&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/mashed-potatoes-recipe/">Mashed Potatoes Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<item>
		<title>Spinach, Potato and Baby Marrow Cakes Recipe</title>
		<link>https://shaunn.co.za/spinach-potato-and-baby-marrow-cakes-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Fri, 22 Aug 2014 08:32:15 +0000</pubDate>
				<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Baby Marrow]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[methods]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Spinach]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=822</guid>

					<description><![CDATA[<p>INGREDIENTS 100g baby spinach leaves, rinsed and finely chopped. 200g potatoes, peeled and coarsely grated. 200g baby marrows, coarsely grated. 80ml flour. 100ml grated parmesan cheese + extra to garnish. 1 egg, whisked. salt and freshly ground black pepper. 30ml oil. 40g butter. METHOD In a large mixing bowl mix together the spinach, potatoes and&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/spinach-potato-and-baby-marrow-cakes-recipe/">Spinach, Potato and Baby Marrow Cakes Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Potato Salad Recipe</title>
		<link>https://shaunn.co.za/potato-salad-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Wed, 11 Jun 2014 05:22:42 +0000</pubDate>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[instructions]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Salad]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=692</guid>

					<description><![CDATA[<p>INGREDIENTS 5 large potatoes, peeled. 6 frankfurters, sliced. 1 onion, finely chopped. 100ml mayonnaise. 50ml plain yoghurt. 5ml prepared mustard. salt and black pepper to taste. chopped parsley. INSTRUCTIONS In a pot on the stove boil the potatoes until soft. Remove from pot, drain. Leave potatoes to cool down and dice. Place diced potatoes into&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/potato-salad-recipe/">Potato Salad Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Potato Fritters Recipe</title>
		<link>https://shaunn.co.za/potato-fritters-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Thu, 20 Feb 2014 07:33:02 +0000</pubDate>
				<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Fritters]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[methods]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=391</guid>

					<description><![CDATA[<p>INGREDIENTS 1 cup mashed potatoes. 1 egg, separated. 1 tablespoon parsley. 25ml milk. salt and pepper. Oil.(Boiling) METHOD In a bowl mix mashed potatoes with the yellow of the egg. Add the milk, salt and pepper and parsley. In a separate bowl beat the egg white well. Add the well beaten egg white to the&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/potato-fritters-recipe/">Potato Fritters Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Meatballs and Potato Wedges Recipe</title>
		<link>https://shaunn.co.za/164-2/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Sat, 18 Jan 2014 07:04:58 +0000</pubDate>
				<category><![CDATA[Main Meal]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[instructions]]></category>
		<category><![CDATA[Meatballs]]></category>
		<category><![CDATA[Potato]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Wedges]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=164</guid>

					<description><![CDATA[<p>INGREDIENTS 1 packet bolognaise cook in sauce. 300ml boiling water. 3 tablespoons chopped sundried tomatoes. 500g mince. seasoning (of your choice). 4 potatoes. oil. DIRECTIONS Mix cook in sauce with boiling water and tomatoes. Season mince and roll into meatballs. Arrange in an ovenproof dish and pour sauce over. Slice potatoes into wedges, season and&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/164-2/">Meatballs and Potato Wedges Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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