Coconut Pudding Recipe
INGREDIENTS PUDDING 125g butter or margarine. 250ml white sugar. 250ml warm water. 3 eggs. 250ml flour. 15ml baking powder. pinch of salt. 500ml coconut. INGREDIENTS SYRUP
Tag Archives: Coconut
Caramel Ice Cream And Toasted Coconut Sundaes Recipe
INGREDIENTS 40g butter. ½ cup brown sugar. ½ cup condensed milk. caramel and vanilla flavoured ice cream. ½ cup cream. 1¼ cups flaked coconut.
Microwave Coconut Cake Recipe
INGREDIENTS CAKE 1 cup flour. 1 cup coconut. 1 cup castor sugar. 1 tablespoon baking powder. 3 eggs. 1/3 cup oil. ½ cup milk. INGREDIENTS SAUCE 200ml hot water. 2 tablespoons cocoa. ½ cup sugar.
Microwave Chocolate Coconut Fudge Recipe
INGREDIENTS 125g butter OR margarine. 1 packet (500g) icing sugar. 150ml cocoa. 1 can (170g) evaporated milk. 5ml vanilla essence. pinch of salt. 250ml pecan nuts, chopped. 500ml desiccated coconut. 250ml bleached sultanas. DIRECTIONS Line a 20 x 20cm pan Continue reading Microwave Chocolate Coconut Fudge Recipe
Uncooked Coconut Ice Recipe
INGREDIENTS 1 packet (500g) icing sugar. 4 cups coconut + extra for sprinkling on top. pinch of salt. 125g cooking fat, melted (like Holsum). 2 egg whites. 5ml vanilla essence. few drops of red food colouring. METHOD Grease a baking Continue reading Uncooked Coconut Ice Recipe
Coconut Cookies Recipe
INGREDIENTS 150g butter or margarine. 250ml icing sugar, sifted. pinch of salt. 10ml lemon rind. 3 egg whites. 1 extra-large egg. 400ml coconut. 450ml flour. 1 packet (100g) hazelnuts, finely chopped. METHOD Preheat oven to 200°C.
Coconut Cookies Recipe
INGREDIENTS PASTRY ½ cup butter. 1 egg, beaten. ¼ cup sugar. 1 teaspoon baking powder. 1½ cups flour. INGREDIENTS FILLING 1/3 cup butter.
Coconut Tartlets Recipe
INGREDIENTS 500ml flour. 10ml baking powder. pinch of salt. 30ml sugar. 125g margarine. 3 eggs, separated. 45ml cold water. 125ml sugar. 250ml desiccated coconut. smooth red jam. DIRECTIONS
Coconut Biscuits Recipe
INGREDIENTS 3½ cups flour. 1¼ cups sugar. 2 eggs. ½ teaspoon bicarbonate of soda. ½ teaspoon baking powder. 1 cup coconut. ½ teaspoon salt. 250g butter. METHOD Preheat oven to 180°C.
Coconut Macaroons Recipe
INGREDIENTS ½ cup condensed milk. 1 teaspoon vanilla essence. 2 cups coconut. ½ teaspoon salt. STEPS Preheat the oven to 190°C. Butter a baking sheet.