Breakfast & Brunch

Bacon, Egg, Tomato and Toast Recipe


4 rashers bacon.
2 eggs.
20ml margarine.
1 tomato, cut in half.
2 slices bread.


Fry the bacon in a pan without any oil. Place in the warmer.
Toast the bread under the grill, butter and place in the warmer.
Grill the tomato halves.
Add margarine to the pan and fry the eggs.
Serve everything hot.