INGREDIENTS PUMKIN FRITTERS 2 cups cooked pumkin. 1 cup ricotta cheese, grated. 1 egg. ½ cup flour. ½ teaspoon salt. oil. INGREDIENTS STIR-FRY 1 tablespoon oil. 1 cup green beans. 2 cups sinach. salt and pepper. 1 tablespoon lemon juice.

INGREDIENTS PUMKIN FRITTERS 2 cups cooked pumkin. 1 cup ricotta cheese, grated. 1 egg. ½ cup flour. ½ teaspoon salt. oil. INGREDIENTS STIR-FRY 1 tablespoon oil. 1 cup green beans. 2 cups sinach. salt and pepper. 1 tablespoon lemon juice.
INGREDIENTS 1 cup flour. 1½ teaspoons baking powder. 2 tablespoons butter. cooked pumkin. 2 or 3 eggs. salt and pepper. cinnamon. DIRECTIONS In a bowl mix all the ingredients together.
INGREDIENTS 2 x 250g packs marshmallows. 11 Cups rice krispies. ½ Cup margarine or butter. 1 tsp vanilla essence. Yellow food coloring (Optional). 6 pieces liquorice sticks. small candies and raisins. INSTRUCTIONS Melt the margarine in a large saucepan over a low heat. Add marshmallows and stir until melted and well blended. Remove from heat. […]