Microwave Tomato Soup with Mini Herb Scones Recipe

INGREDIENTS SOUP 15ml olive oil. 2 onions, chopped. 2 garlic cloves, crushed. 1 can tomato paste (65g). 2 cans chopped tomatoes (400g each). 1 can tomato purée (400g). 500ml vegetable stock. 5-10ml smoked paprika. 60ml sugar. salt and freshly ground Continue reading Microwave Tomato Soup with Mini Herb Scones Recipe