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	<title>Loaf | Shaunn.co.za</title>
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		<title>Microwave Banana Loaf Recipe</title>
		<link>https://shaunn.co.za/microwave-banana-loaf-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Sun, 21 Dec 2014 08:12:19 +0000</pubDate>
				<category><![CDATA[Cakes & Cookies]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Loaf]]></category>
		<category><![CDATA[methods]]></category>
		<category><![CDATA[Microwave]]></category>
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					<description><![CDATA[<p>INGREDIENTS 125g margarine. 1 cup soft brown sugar. 2 extra large eggs. 4 ripe bananas, mashed. 2 cups flour. 2 teaspoons baking powder. 1 teaspoon bicarbonate of soda. 1/3 cup water. half packet (50g) diced almonds. 1 teaspoon cinnamon. METHOD Spray a 25cm x 12cm x 8cm microwave proof loaf pan with non-stick spray. Line&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/microwave-banana-loaf-recipe/">Microwave Banana Loaf Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Mediterranean Loaf Recipe</title>
		<link>https://shaunn.co.za/mediterranean-loaf-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Fri, 28 Mar 2014 13:52:31 +0000</pubDate>
				<category><![CDATA[Main Meal]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Loaf]]></category>
		<category><![CDATA[Mediterranean]]></category>
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					<description><![CDATA[<p>INGREDIENTS 1 sourdough rye loaf. 1 can tuna, drained (170g). 60ml mayonnaise. 6 spring onions, chopped. 8 sun-dried tomatoes, chopped. 1 cup mozzarella cheese, grated. olive oil. STEPS Preheat oven to 200°C. Slice crisscross slits in the bread without cutting all the way through. In a bowl mix the tuna and mayonnaise together. Spoon the&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/mediterranean-loaf-recipe/">Mediterranean Loaf Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Cherry Loaf Recipe</title>
		<link>https://shaunn.co.za/cherry-loaf-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Thu, 13 Feb 2014 06:30:45 +0000</pubDate>
				<category><![CDATA[Cakes & Cookies]]></category>
		<category><![CDATA[Cherry]]></category>
		<category><![CDATA[directions]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Loaf]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=370</guid>

					<description><![CDATA[<p>INGREDIENTS 150g soft butter or margarine. 2½ cups cake flour. 2 teaspoons baking powder. ½ teaspoon salt. 160ml red glacé cherries, halved. 1 extra large egg, whisked. 1 teaspoon vanilla essence. ½ cup water. 1 tin condensed milk. DIRECTIONS Preheat the oven to 180°C. Butter a 26x10cm loaf tin. Line the tin with baking paper&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/cherry-loaf-recipe/">Cherry Loaf Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Apple Loaf Recipe</title>
		<link>https://shaunn.co.za/apple-loaf-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Tue, 11 Feb 2014 12:36:41 +0000</pubDate>
				<category><![CDATA[Cakes & Cookies]]></category>
		<category><![CDATA[Apple]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Loaf]]></category>
		<category><![CDATA[method]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=366</guid>

					<description><![CDATA[<p>INGREDIENTS 2 cups cake flour. 1 teaspoon bicarbonate of soda. ¼ teaspoon salt. ½ cup butter or margarine. 1 cup white sugar. 2 extra large eggs. ¼ cup buttermilk. ¼ cup pecan nuts, finely chopped. 1 cup apple, finely grated. 1 teaspoon vanilla essence. METHOD Preheat the oven to 180°C. Butter a 20&#215;10 cm loaf&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/apple-loaf-recipe/">Apple Loaf Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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		<title>Marshmallow Loaf Recipe</title>
		<link>https://shaunn.co.za/marshmallow-loaf-recipe/</link>
		
		<dc:creator><![CDATA[Shaun]]></dc:creator>
		<pubDate>Thu, 06 Feb 2014 05:16:00 +0000</pubDate>
				<category><![CDATA[Cakes & Cookies]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[instructions]]></category>
		<category><![CDATA[Loaf]]></category>
		<category><![CDATA[Marshmallow]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">http://oumasrecipes.com/?p=347</guid>

					<description><![CDATA[<p>INGREDIENTS 250g marie biscuits. 500g dates. 250g marshmallows. 250ml fresh cream. 5ml vanilla essence. INSTRUCTIONS Crush the marie biscuits. Cut the dates and marshmallows into small pieces. In a bowl whip cream until stiff. Keep aside some marie biscuit crumbs and mix the rest with the dates, marshmallows, cream and vanilla essence. Knead together and&#46;&#46;&#46;</p>
<p>The post <a href="https://shaunn.co.za/marshmallow-loaf-recipe/">Marshmallow Loaf Recipe</a> first appeared on <a href="https://shaunn.co.za">Shaunn.co.za</a>.</p>]]></description>
		
		
		
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