INGREDIENTS PASTRY 125g butter or margarine. 125ml sugar. 1 extra-large egg. 250ml flour. 500ml coconut. INGREDIENTS FILLING 125ml lemon juice. 1 can (397g) condensed milk.
INGREDIENTS FILLING 2 cans tart apples (385g each). 200ml sultanas. 100ml sugar. INGREDIENTS TOPPING 500ml oats. 160ml coconut. 60ml brown sugar.
INGREDIENTS FILLING 2 cans (410g each) pie apples OR 4 green apples, cored peeled and sliced. 30ml brown sugar if using green apples. 6 pieces preserved ginger, finely chopped. 50ml ginger syrup. INGREDIENTS CRUST 500ml oats. 150ml coconut. 60ml brown sugar.
