INGREDIENTS 1 big tin evaporated milk. 1 cup full cream milk. 1 packet vanilla instant pudding. 1 packet caramel instant pudding. 1 packet finger biscuits. apricot jam. chocolate vermicelli. cherries. STEPS Mix the evaporated milk and full cream milk together. Continue reading Vanilla And Caramel Instant Pudding Recipe
INGREDIENTS 500ml milk. 60ml white sugar. pinch of ground nutmeg. 3 eggs. 5ml vanilla essence. 4 slices well-buttered bread, spread with apricot jam. 25g sultanas. 80ml brown sugar.
INGREDIENTS 40g butter. ½ cup brown sugar. ½ cup condensed milk. caramel and vanilla flavoured ice cream. ½ cup cream. 1¼ cups flaked coconut.
INGREDIENTS 2 packets (125g each) finger biscuits. 250ml sherry. INGREDIENTS FILLING 1 packet (90g) instant chocolate pudding. 1 packet (90g) instant butter caramel pudding. 750ml milk. 15ml gelatine. 50ml water. 1 can (380g) caramel condensed milk. 250ml cream, stiffly whipped.
INGREDIENTS 125g butter OR margarine. 500ml castor sugar. 1 can (397g) condensed milk. 25ml vanilla essence. 15ml vinegar. pinch of salt. STEPS Line a 20 x 20cm pan or dish with foil. Grease the foil with butter OR spray with Continue reading Microwave Caramel Fudge Recipe
INGREDIENTS 1 can (410g) evaporated milk, chilled. 1 can (380g) caramel condensed milk. 5ml caramel essence. 20ml gelatine. 60ml boiling water. DIRECTIONS In a bowl whisk the evaporated milk until thick and foamy. Beat in the caramel condensed milk and Continue reading Caramel Pudding Recipe
INGREDIENTS COOKIES 150g butter. 250ml caramel brown sugar. 250ml cream. 1 egg. 1180ml flour. pinch of salt. INGREDIENTS FILLING 75g butter. 75ml honey.
INGREDIENTS 500ml parmalat custard. 1 can caramel treat (380g). 500ml parmalat fresh cream, whipped. DIRECTIONS In a bowl beat together the custard and caramel until smooth. Fold the whipped cream into the custard mixture.
INGREDIENTS 2 Litres vanilla ice cream. 1 tin caramel. ¾ cup nuts. 12 cherries. METHOD Remove all the ice cream from the tub and place in a large mixing bowl. Add all the ingredients to the ice cream.