EQUIPMENT
Liquidiser.
INGREDIENTS
175g carrot.
100g beetroot (beets).
175g yam or sweet potato
125g fennel.
STEPS
Juice all the ingredients.
Mix well and serve in a glass with ice cubes.
Decorate with fennel fronds.
Shaunn
Passionate about capturing life's moments through the lens. Hobbyist photographer and videographer, always exploring new techniques and perspectives. Follow along for a glimpse into my world.
