Breads & Rolls

Gingerbread Recipe

INGREDIENTS 155g butter. 140ml syrup. 160ml brown sugar. 450ml self raising flour. 2 eggs. 15ml water. 5ml grated lemon zest. 10ml powdered ginger. preserved ginger. STEPS Preheat oven to 180°C. In a saucepan over a medium heat, melt the butter, sugar, syrup and water. In a bowl sift flour and powdered ginger. Pour the melted […]

Breads & Rolls

Soft Rolls Recipe

INGREDIENTS 15ml active dry yeast. 125ml warm water. 125ml milk. 1 large egg. 30ml vegetable oil. 30ml sugar. 5ml salt. 750ml all purpose flour. 15ml butter. INSTRUCTIONS In a large bowl stir the yeast into the warm water and let it stand until dissolved. In a separate bowl beat together the milk, egg, oil, sugar […]