Main Meal

Boerewors Rolls Recipe

INGREDIENTS 400g boerewors. 500g readymade bread dough. 50g melted butter. 8-10 kebab sticks. METHOD Preheat oven to 180°C. Soak the kebab sticks in water. Cut the boerewors into 10cm lengths and thread each piece onto one of the soaked kebab sticks.

Breads & Rolls

Soft Rolls Recipe

INGREDIENTS 15ml active dry yeast. 125ml warm water. 125ml milk. 1 large egg. 30ml vegetable oil. 30ml sugar. 5ml salt. 750ml all purpose flour. 15ml butter. INSTRUCTIONS In a large bowl stir the yeast into the warm water and let it stand until dissolved. In a separate bowl beat together the milk, egg, oil, sugar […]