Main Meal

Chicken and Leek Stroganoff Recipe

INGREDIENTS 30ml olive oil. 40g butter. 2 large leeks, rinsed and thinly sliced. 250ml dry white wine. 125ml water. salt and freshly ground black pepper. 4 deboned chicken breasts, sliced into strips. 60ml parsley, roughly chopped. 125g oyster mushrooms, roughly chopped. 285ml cream. juice of 1 lemon.