INGREDIENTS 375ml flour. pinch of salt. 12ml baking powder. 1 extra-large egg, whisked. enough water to form a stiff batter, about 200ml. 6 slices white bread, crusts removed. smooth strawberry jam. enough oil for deep frying.
INGREDIENTS 250g margarine. 200ml sugar. 1 egg. 5ml vanilla essence. 2½ cups flour. 5ml baking powder. 5ml cinnamon. ½ cup smooth apricot jam. 1 cup coconut. extra coconut. STEPS Preheat the oven to 180°C. Grease a swiss roll tin. Cream the margarine and sugar using an electric beater.
INGREDIENTS 3 Tablespoons butter/margarine. 1/3 Cup peanut butter. 5 Cups rice krispies. 1 250g pack marshmallows. ½ tsp vanilla essence. ½ Cup raspberry or grape jam. INSTRUCTIONS Melt the butter in a large saucepan over a low heat. Add peanut butter and marshmallows. Stir until melted and well blended. Remove […]