INGREDIENTS 6 fairly small cabbage leaves (use the inner leaves). 3-4 russian sausages, sliced into rings. oil. 1 onion, coarsely chopped. 1 green pepper, seeded and diced. 2 tomatoes, skinned and diced. 250ml cooked pasta shells. salt and black pepper to taste. grated cheddar cheese for sprinkling on top. STEPS […]
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